Ingredients
Method
- 1. Peel and slice the ripe banana.
- 2. Add banana, yogurt, and peanut butter to a blender or food processor.
- 3. Blend until the mixture is smooth and creamy.
- 4. Spoon or pour mixture into silicone molds or ice cube trays.
- 5. Freeze for at least 4 hours or until solid.
- 6. Pop out and store in an airtight container in the freezer.
Notes
**Never use xylitol—it’s toxic to dogs!**
Store treats in the freezer for up to 2 months.
