Ingredients
Method
- 1. Blend the blueberries into a smooth puree.
- 2. Spoon yogurt into silicone molds or an ice cube tray.
- 3. Add a small amount of blueberry puree on top of the yogurt.
- 4. Use a toothpick or skewer to swirl the mixture for a marbled effect.
- 5. Freeze for at least 4 hours, or until solid.
- 6. Pop out the frozen bites and serve to your pup.
Notes
Use Greek yogurt for a thicker consistency and better swirl effect.
Ensure the yogurt is plain and unsweetened, avoiding artificial sweeteners like xylitol.
If your dog is lactose intolerant, use coconut yogurt or goat’s milk.
Store in an airtight container in the freezer for up to 2 months.
Run warm water over the mold for easy removal of treats.
