Ingredients
Method
- 1. Preheat oven to 350°F.
- 2. Melt coconut oil in a microwave-safe bowl for 30 seconds.
- 3. Add flour to melted coconut oil and mix until combined.
- 4. Add eggs one at a time, mixing well after each.
- 5. Fold in blueberries.
- 6. Roll out dough on a floured surface.
- 7. Cut into shapes using cookie cutters.
- 8. Place on an oiled baking sheet.
- 9. Bake for 15 minutes.
- 10. Cool before serving to your dog.
Notes
**Never use xylitol—it’s toxic to dogs!**
Store in an airtight container for up to 1 week.
