Ingredients
Method
- 1. Preheat the oven to 350°F.
- 2. Place chicken, cooked brown rice, oat flour, and egg in a food processor and pulse until combined.
- 3. Transfer the mixture to a bowl. Add the broccoli and stir to combine.
- 4. Place silicone molds on a baking sheet for stability. Spoon the mixture into the molds.
- 5. Bake for 18-20 minutes. Allow to cool completely before removing from silicone molds.
- 6. Store in an airtight container in the refrigerator.
Notes
Never use xylitol—it’s toxic to dogs!
Store in the fridge for up to a week or freeze for longer storage.
