Ingredients
Method
- 1. Preheat your oven to 350°F (175°C).
- 2. Line a baking sheet with parchment paper or lightly grease with coconut oil.
- 3. In a mixing bowl, combine ground turkey, pumpkin puree, rolled oats, egg, and coconut oil.
- 4. Mix in optional ingredients if desired.
- 5. Spread the mixture onto the prepared baking sheet to 1/4-inch thickness.
- 6. Cut into desired shapes.
- 7. Bake for 25-30 minutes until edges are golden brown.
- 8. Cool completely on a wire rack before serving.
Notes
Store chews in an airtight container in the refrigerator for up to 5 days.
Freeze in a freezer-safe bag or container for up to 3 months.
Substitute turkey with chicken or lean ground beef if preferred.
