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Homemade Greenies Recipe for Dogs recipe card

Homemade Greenies Recipe for Dogs

Fresh, healthy oven baked chews to help clean your dog's teeth and freshen their breath.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 24 treats
Course: Dog Treats
Cuisine: American
Calories: 35

Ingredients
  

Ingredients
  • 1 cup fresh spinach washed and roughly chopped
  • 1/4 cup fresh parsley washed and roughly chopped
  • 1/2 cup rolled oats
  • 1/2 cup pumpkin puree plain, unsweetened
  • 2 tbsp coconut oil melted and cooled slightly
  • 1 tbsp ground flaxseed
  • 1 large egg
  • 1 tsp spirulina powder optional

Method
 

  1. Preheat the oven to 325°F and line a baking sheet with parchment paper.
  2. Add the chopped spinach and parsley to a food processor.
  3. Add the pumpkin puree and melted coconut oil to the processor.
  4. Blend until the mixture forms a smooth, bright green paste, scraping down the sides as needed.
  5. Add the rolled oats, ground flaxseed, and spirulina if using.
  6. Pulse until the mixture is thick and slightly coarse with small oat flecks.
  7. Add the egg to the processor.
  8. Blend just until a thick dough forms that holds together when pressed.
  9. Transfer the dough to a bowl and refrigerate for 15 to 20 minutes to firm up.
  10. Scoop small portions of dough and shape into short rectangles or press firmly into silicone molds.
  11. Arrange the shaped treats on the prepared baking sheet, leaving a little space between each one.
  12. Bake for 25 to 30 minutes, until the treats are set and firm to the touch.
  13. Turn off the oven. For extra crunch, leave the treats in the oven with the door slightly open for 20 minutes.
  14. Remove the baking sheet and let the treats cool completely on a rack.
  15. Store the cooled treats in an airtight container in the refrigerator or freezer.

Notes

- Use plain pumpkin puree, not pumpkin pie filling, which contains sugar and spices that are not safe for dogs.
- Never use xylitol or sweetened nut butters or ingredients; xylitol is extremely toxic to dogs.
- For small dogs or senior dogs, bake on the shorter side so the treats stay a bit softer.
- Store in the refrigerator for up to 7 to 10 days, or freeze for longer storage and thaw before serving.