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Homemade Carrot and Pumpkin Snack Sticks for Dogs hero shot
Maya Thompson

Wholesome Carrot and Pumpkin Snack Sticks Dogs Adore

Prep time: 10 m
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 12 snack sticks
Course: Dog Treats
Cuisine: American
Calories: 45
Ingredients Method Notes

Ingredients
  

  • 1 cup pumpkin puree
  • 1 cup grated carrots
  • 2 cups oat flour
  • 1 egg optional
  • 1 tablespoon coconut oil or water

Method
 

  1. 1. Preheat the oven to 350°F (175°C) and prepare a baking sheet.
  2. 2. Mix pumpkin puree, grated carrots, and egg in a large bowl.
  3. 3. Gradually add oat flour, mixing to form a firm, slightly sticky dough.
  4. 4. Roll dough into sticks on a floured surface.
  5. 5. Arrange sticks on the baking sheet.
  6. 6. Bake for 25-30 minutes until golden and firm.
  7. 7. Cool on a wire rack before serving.

Notes

Store in an airtight container in the refrigerator for up to one week.
Freeze for up to three months for longer storage.
Substitute carrots with sweet potatoes or zucchini if desired.