Ingredients
Method
- 1. Preheat your oven to 350°F (175°C).
- 2. Mix all the ingredients in a bowl until smooth.
- 3. Pour the batter into a greased muffin tin, filling each cup about halfway.
- 4. Bake for 20-25 minutes or until a toothpick comes out clean.
- 5. Let them cool before serving. (Optional: top with a dollop of yogurt for extra flair.)
Notes
Never use xylitol—it’s toxic to dogs!
Store in an airtight container for up to 3 days or freeze for up to 3 months.
